Nutritional information: Typical Values

Per 100g

Per 30g serving

%RI*

Energy (kJ/ kcal)

1646/394

494/118

6%

Fat (g)

7.4

2.2

3%

of which saturates (g)

4.6

1.4

7%

Carbohydrate (g)

5.3

1.6

1%

of which sugars (g)

2.7

0.8

1%

Fibre (g)

0.5

0.1

Protein (g)

76

23

46%

Salt (g)

0.65

0.19

3%

Vitamin and Mineral Content Typical Values

Per 100g

%NRV

Per 30g serving

%NRV*

Pantothenic Acid (mg)

5.0

83%

1.5

25%

Vitamin D (mcg)

5.0

100%

1.5

30%

Folic Acid (mcg)

167

83%

50.0

25%